Cooking salmon in an air fryer is a game-changer. It’s quick, convenient, and results in perfectly cooked fish every time. Whether you prefer a classic preparation or something with a bit more flair, the air fryer can handle it all. Here are eight delicious and easy ways to cook salmon in an air fryer that will have you coming back for more.
Classic Air Fryer Salmon
The classic air fryer salmon is simple and delicious. Start by seasoning your salmon fillets with your favorite herbs and spices. Common choices include salt, pepper, garlic powder, and a touch of paprika. Preheat your air fryer to 375°F, then cook the salmon for about 10-12 minutes. This method yields juicy, flaky salmon with perfectly crispy skin. It’s a foolproof way to enjoy salmon at its finest.
Lemon Garlic Air Fryer Salmon
For a burst of fresh flavor, try lemon garlic air fryer salmon. Season your salmon fillets with garlic, lemon juice, and lemon zest before cooking. The tangy lemon pairs beautifully with the rich salmon, creating a mouthwatering dish in just minutes. Preheat your air fryer to 375°F and cook the salmon for 10-12 minutes. This zesty, flavorful salmon is perfect for a quick and healthy meal.
Honey Soy Glazed Salmon
If you enjoy sweet and savory flavors, honey soy glazed salmon is a must-try. Mix honey, soy sauce, and minced garlic, then coat your salmon fillets with this delicious glaze. Preheat your air fryer to 375°F and cook the salmon for 10-12 minutes, or until the glaze is caramelized and the salmon is cooked through. This dish offers a delightful balance of flavors that will elevate your salmon to the next level.
Teriyaki Air Fryer Salmon
Teriyaki air fryer salmon is an Asian-inspired dish that’s packed with flavor. Brush your salmon fillets with teriyaki sauce and sprinkle them with sesame seeds before cooking. Preheat your air fryer to 375°F and cook the salmon for 10-12 minutes. The result is tender salmon with a sticky, irresistible glaze. This dish is perfect for those who love a good umami flavor profile.
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Cajun Spiced Air Fryer Salmon
For those who like a bit of heat, Cajun spiced air fryer salmon is the way to go. Season your salmon fillets with a bold Cajun seasoning blend, which typically includes paprika, cayenne pepper, garlic powder, onion powder, and thyme. Preheat your air fryer to 375°F and cook the salmon for 10-12 minutes. The salmon will be blackened on the outside and tender on the inside, providing a spicy kick that’s sure to please.
Pesto Crusted Air Fryer Salmon
Pesto crusted air fryer salmon offers a delightful twist on traditional salmon dishes. Spread a generous layer of pesto on top of your salmon fillets, then sprinkle with breadcrumbs for added crunch. Preheat your air fryer to 375°F and cook the salmon for 10-12 minutes, or until the top is golden brown and crispy. The pesto adds a rich, herbaceous flavor that complements the salmon perfectly.
Maple Mustard Glazed Salmon
Maple mustard glazed salmon combines the sweetness of maple syrup with the tanginess of Dijon mustard. Mix these two ingredients with a splash of apple cider vinegar to create a delicious glaze. Brush it onto your salmon fillets before cooking. Preheat your air fryer to 375°F and cook the salmon for 10-12 minutes. This glaze caramelizes beautifully, giving your salmon a mouthwatering flavor that’s hard to resist.
Coconut Crusted Air Fryer Salmon
For a tropical twist, try coconut crusted air fryer salmon. Dip your salmon fillets in beaten egg, then coat them with shredded coconut. Preheat your air fryer to 375°F and cook the salmon for 10-12 minutes, or until the coconut is golden and toasted. The result is a crunchy exterior with tender, flaky fish inside. This unique preparation is perfect for adding a bit of island flair to your meal.
